Palate by LRC

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Shareables + Tapas
Society Salads
Each salad can be ordered with one of these protein options:
• herbed chicken breast - 8
• sesame crusted Norwegian salmon - 12
• black magic Cajun shrimp - 9
• housemade vegan 'meat' balls - 7
• cherrywood hot smoked salmon - 12
• panko crusted chicken breast - 9
add avocado - 1.5
Soups
Flatbreads
Handhelds + More
all handhelds served with house-spiced kettle chips
Sweet Bites
Everyday Beverages
Coffee / Tea
Zero Proof Libations

    • Shareables + Tapas

    • Mac & Cheese

      9

      trottole pasta, housemade béchamel, spiceBAE crunch

    • Cherrywood Hot Smoked Salmon

      17

      48 hour brine, herbed cream cheese, ciabatta crostini, capers, purple onion, tomato, boiled egg

    • Citrus Marinated Olives

      8

      warm Mediterranean olives, citrus zest, garlic, red pepper flake

    • Brisket and Bao

      16

      tender marinated brisket, poblano, chili crisp cremosa salsa, brussels sprout slaw on soft bao buns

    • Shell + Stone

      16

      stoneground grits, marinated + blackened shrimp, dolin vermouth blanc, European butter

    • Tuscan Hummus

      10

      cannellini bean, evoo, urfra spice, fresh veggies
      blistered flatbread

    • Heart & Leaf

      12

      spinach, Italian artichoke, cream, garlic, mozzarella, pecorino, served with flatbread and crostini

    • Smoked Salmon Dip

      10

      savory herbs, house-smoked cherry wood salmon, empire bakery ciabatta crostini

    • Whipped Goat Cheese

      13

      sun-dried tomatoes, dill, evoo, pistachios, served with warm flatbread
      - add fresh vegetables +3

    • Rustico Meatballs

      12

      pecorino, buttermilk, san marzano simmer sauce

    • Charcutiere Board

      SM 19 | LRG 27

      seasonal selection of artisan meats & cheeses with housemade garlic ciabatta crostini

    • Patattas Bravas

      9

      golden yukons, duck fat, lemon-garlic aioli, bravas sauce

    • Roasted Seasonal Veg

      7

      + goat cheese crumbles + $1

    • Panko Shrimp

      16

      tail-on panko crusted shrimp, served with housemade "Bang Bang" sauce or low country cocktail sauce

    • Society Salads

      Each salad can be ordered with one of these protein options:
      • herbed chicken breast - 8
      • sesame crusted Norwegian salmon - 12
      • black magic Cajun shrimp - 9
      • housemade vegan 'meat' balls - 7
      • cherrywood hot smoked salmon - 12
      • panko crusted chicken breast - 9
      add avocado - 1.5

    • Signature House

      Signature House

      6/11

      caramel-spiced walnuts, goat cheese, champagne vinaigrette, tart apple

    • Harvest Salad

      8/15

      butternut squash, goat cheese crumbles, house made maple-almond granola, honey granules, white balsamic vinegar

    • Society Caesar

      6/11

      fresh romaine + baby kale, ciabatta croutons, sweetie drop peppers

    • Southwestern Cobb

      8/15

      fresh greens, slab bacon, blistered corn, gorgonzola, hard boiled eggs, sliced avocado, southwestern ranchBAE dressing

    • Sirtaki Greek Salad

      7/13

      mixed greens + tomato, fresh cucumber, feta, mediterranean olives, signature greek vinaigrette

    • Wonton Crisp

      7/13

      spring greens, purple cabbage, shaved carrot, thin sliced red onion, cilantro-lime vinaigrette

    • Soups

    • Artisanal Soup of the Month

      6/11

    • Tomato Basil

      6/11

    • Cauliflower Cashew

      6/11

    • Flatbreads

    • Sausage + Sage

      14

      italian salumi, housemade sausage, mozzarella

    • The 'Baller'

      16

      housemade rustico meatballs, provolone, bellaBAE italian herbs, grated pecorino

    • Merído Flatbread

      14

      mediterranean chicken, olives, red onion, ricotta + greek herbs, tzatziki drizzle

    • Gilded Florintine

      15

      chicken breast, spinach, sweet peppers + mozzarella on 'gilded' egg yolk gruyere + ricotta spread with fresh herbs

    • Three Cheese

      12

      san marzano sauce, provolone, mozzarella + pecorino

    • The Veggie

      14

      scratchmade pesto, provolone, topped with roasted peppers, mediterranean olives, red onion and mozzarella, add vegan meatballs +4

    • Handhelds + More

      all handhelds served with house-spiced kettle chips

    • Hen House Pie

      18

      fresh green beans, corn, carrot, celery, thyme, herbs de provance, grilled chicken, bechamel sauce

    • Pesto Chicken Ciabatta

      14

      spinach-basil pesto, herbed chicken, genoa salami, pecorino, empire bakery ciabatta

    • B.L.T. Pita Pockets

      13

      hickory smoked bacon, marinated tomatoes, fresh greens, lemonette dressing, house mayo

    • Ultimate Grilled Cheese

      14

      Gruyere, pecorino, parmesan, provolone + cheddar on Empire Heritage wheat

    • Superfood Grain Bowl

      21

      organic quinoa, marinated chicken, avocado, fresh cucumber + spinach, avocado, BellaBAE tomatoes, red onion escabeche in fennel pollen vinaigrette

    • The Argentine Cheesesteak

      17

      chimichurri marinated beef, provolone sauce, peppers and onions, empire bakery ciabatta

    • Pasta Due Carne

      21

      herbed chicken + housemade sausage with trattole pasta in truffled marinara with mozzarella and pecorino

    • Catalonian Salmon

      23

      7oz seared salmon, honey + pink peppercorn glaze, housemade romesco, blistered seasonal vegetables

    • Pita Pockets

      14

      housemade vegan ‘meat’balls, feta, Tuscan hummus, marinated tomatoes, fresh greens, lemonette dressing

    • Sweet Bites

    • Rotating Dessert

      8

      ask your server for today's selections

    • Bourbon Cream Brownie

      10

      bendt bourbon cream, tre stelle coffee, vanilla bean ice cream (add espresso to make affogato +3)

    • Fall Fruit Crisp

      7

      apples + pears

    • Palate Cookie Box

      7

      scratchmade with organic flour + european butter, malted chocolate chip + two of chef's favorite cookies of the month!

    • Everyday Beverages

    • Maine Root Sodas

       3.5

      - Mexican Cola
      - Diet Mexican Cola
      - Lemon Lime
      - Ginger Brew

    • Iced Black Tea

      3

    • Mango Dragonfruit Green Tea

       3.5

    • Arnold Palmer

      4

    • Orange Juice

      4

    • Cranberry Juice

      4

    • Topo Chico Lime BTL

      5

    • Coffee / Tea

    • French Press

      6

      Proudly serving Tre Stelle Coffee Company
      - Dr Congo Lake Kivu Dark Roast
      - Mexican High Ground Decaf

    • Hot Tea

      4

      selection of Harney & Sons whole leaf + premium teas

    • Zero Proof Libations

    • Lychee Tea

      9

      green tea, lime, lychee simple, mango, dragonfruit

    • 'Upside Dawn' - Golden

      6

      athletic brewing co. (<0.5% ABV)

    • Freixenet

      9

      non-alcoholic sparkling

    • Cucumber Mint Fizz

      9

      owen's cucumber mint + club soda splash

    • ZAC of the Month

      10

      our 'Zero Alcohol Cocktail' rotating cocktail

Please let your server know of any allergies or food sensitivities we need to be aware of.
* Consuming raw of undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

View Sections
First Things First...
Brunch Signatures

    • First Things First...

    • Bubbles and Brunch

      7/25

      acinum prosecco ­ extra brut paired with;

      Classic
      - Orange
      - Cranberry
      - Grapefruit
      - Pineapple
      Modern + 1
      - Pear
      - White Peach
      - Strawberry
      - Hugo Spritz

    • Oh Mary!

      10

      BloodyMary - deep ellum vodka, house-spiced tomato blend, fresh citrus + a hint of heat
      Bloody Maria -made with tahona pressed Corazon Blanco +1

    • Brewmosa

      8

      fresh oj paired with Texas' own 'devil's backbone' - belgian style tripel

    • Tre Stelle Coffee

      6

      individual french press pot of our favorite neighbor's best brew - regular or decaf

    • Harney + Sons Hot Tea

      4

      assorted selection of premium whole leaf teas

    • Brunch Signatures

    • Weekly Rotating Rise

      7

      freshly baked bread of the week served with whipped european butter and housemade jam

    • Z + G Pie

      15

      zucchini + gruyere tartlette served with small house salad. make strawberry fields salad +2

    • Greek Yogurt Parfait

      7

      texas honey, housemade jam + maple-almond granola, fresh fruit

    • Cherrywood Hot Smoked Salmon

      17

      48 hour brine, herbed cream cheese, ciabatta crostini, capers, purple onion, tomato, boiled egg

    • Biscoff Belgian Waffle

      11

      browned buttercream, organic maple syrup

    • Bravas Bowl

      15

      house favorite patattas bravas, fried egg, choice of protein;
      - al pastor pork
      - herbed chicken breast

    • Strawberry Fields Salad

      8/15

      TX spring greens, fresh strawberries, goat cheese crumbles, housemade maple-almond granola, honey granuels, white balsamic vinaigrette

    • Avocado Toast

      13

      served with our signature house salad
      - sub strawberry fields salad +2
      - add egg +1

deliciously drinkable cocktails made with curated spirits + fresh ingredients

View Sections
Signature Sips

    • Signature Sips

    • Cucumber Lime Lux

      13

      treaty oak waterloo gin, vermouth blanc, lime, cucumber + basil

    • Espresso Martini

      13

      coconut oil washed deep ellum vodka, licor 43, mr. black's liqueur

    • Pearberry Martini

      13

      titos, strawberry + pear puree, mathilde poire, torn basil, lime

    • Caribbean Mezcalita

      13

      400 conejos mezcal, chinola passionfruit, paula's TX orange, lime

    • Pour Mi Amor

      13

      house infused strawberry corazon blanco + house infused pineapple vodka, lime, agave

    • NOLA Old Fashioned

      14

      maple smoked glass, sazarac rye, luxardo cherry, orange bitters

    • The Smokey Skrew

      14

      Skrewball whiskey, walnut bitters, Liqor 43, maple smoked glass

    • Maple Ember Manhattan

      14

      maple smoked glass, bendt no. 5 whiskey, dolin vermouth

    • House Made Sangria

      14

      Red or White made with fresh citrus, agave, orange liquor

    • Frozen Rotation Cocktail

      12

      Ask your server for details

BOURBON + WHISKEY
Basil Hayden
Buffalo Trace
Bendt No. 5
Evan Williams [well]
Jack Daniels
Maker’s Mark
Old Forrester
Jameson
Sazerac, Rye
Skrewball
Southern Comfort
Woodford Reserve
SCOTCH
Cutty Sark [well]
Chivas Regal
Dewars, White Label
Glenlivet – 12
Johnnie Walker, Black Label
VODKA
Absolut
Belvedere
Deep Eddy – Lemon
Deep Ellum
Grey Goose
Ketel One
Stoli Elit
Tito’s
Svedka [well}
OYO Honey Vanilla Bean
GIN
Aviation
Bombay Sapphire
Ford’s
Hendrick’s
New Amsterdam [well]
Tanqueray
Treaty Oak – Waterloo No.9
RUM
Bacardi
Captain Morgan
Cruzan – Coconut
Flor de Cana [well]
Meyer’s Dark
TEQUILA + MEZCAL
Casa Noble, Anejo
Casamigos, Blanco + Reposado
Don Julio, Blanco
Corazon, Blanco [well] + Reposado
400 Conejos Mezcal, Blanco
Suerte, Blanco
LOCAL BREWS
Shiner, ‘Light Blonde’, Blonde Ale
Manhattan Project, ‘Half Life’, Hazy IPA
Bitter Sisters, ‘Knock Out’, Irish Red Ale
Real Ale, ‘Devil’s Backbone’, TX Trippel
Peticolas, ‘Velvet Hammer’, Imperial Red
Bishop Cider, ‘Crackberry’, Hard Cider

Up for something new + fun?
Ask your server about this week’s by the glass sommelier selection

snobbery aside, our wines are hand selected by our sommelier to please your palate – Enjoy responsibly!

Prices shown for 6oz, 9oz, or bottle.

View Sections
Bubbles
Light + Fresh + Lively
Substantial Whites
Reds: Soft - Silky + Smooth
Reds: Zippy - Velvety + Bold
Reds: Powerful + Structured
On The Sweeter Side

    • Bubbles

    • Piattelli, Brut Nature

      12 | 16 | 45

      Mendoza, Argentina, NV

    • Pierre Sparr, Brut Rosé

      14 | 18.5 | 52

      Cremant d’Alsace, Alsace, France, NV

    • X&A Amirault, Brut

      68

      Cremant de Loire, Loire Valley, France, NV

    • Gosset, Grande Réserve Brut

      121

      Ay, Champagne, France, NV

    • Acinum, Extra Dry

      9 | 13 | 36

      Prosecco, Veneto, Italy, NV

    • Banfi, ‘Rosa Regale’

      (187 mL) 12.5

      Brachetto d’Acqui, Piedmont, Italy, NV

    • Light + Fresh + Lively

    • Haubette, Sancerre

      17 | 22 | 60

      Sauvignon Blanc, Sancerre, France, 2022

    • Alto Adige, Pinot Grigio

      38

      Terlano, Italy, 2020

    • Lange, Pinot Gris

      13 | 17 | 47

      Willamette Valley, Oregon, 2022

    • Jules Taylor, Sauvignon Blanc

      14 | 18.5 | 50

      Marlborough, New Zealand, 2023

    • Jacques Dumont, Vourvray

      44

      Chenin Blanc, Loire Valley, France, 2023

    • Elio Perrone, 'Sourgal'

      11 | 14 | 39

      Moscato d’Asti, Piedmont, Italy, 2024

    • Substantial Whites

    • La Val, Albariño

      12 | 16 | 45

      Rías Baixas, Spain, 2023

    • Suavia, Soave Classico

      13 | 17 | 47

      Garganega, Verona, Italy, 2023

    • Bernier, Chardonnay

      10 | 13 | 36

      Loire Valley, France, 2023

    • La Nerthe, 'Les Cassagne'

      51

      Cotes-du-Rhone, Rhone Valley, France, 2022

    • Frank Family, Chardonnay

      16 | 21 | 59

      Carneros, Napa Valley, California, 2022

    • Rose of the Day

      11 | 14 | 39

      our current favorite rose

    • Reds: Soft - Silky + Smooth

    • Laurent Perrachon, Fleurie

      11 | 14 | 39

      Gamay, Burgundy, France, 2022

    • Argyle, ‘Bloomhouse’

      15 | 20 | 54

      Pinot Noir, Willamette, Oregon, 2023

    • Morgan 'Twelve Clones'

      59

      Pinot Noir, Santa Lucia Highlands, CA, 2023

    • Giant Steps,'Circle of Fifths' Pinot Noir

      78

      Yarra Valley, Australia, 2024

    • Cigliuti, ‘Vigna Serraboella’

      57

      Barbera d’Alba, Piedmont, Italy, 2021

    • Reds: Zippy - Velvety + Bold

    • Ricossa, Nebbiolo

      51

      Langhe, Piedmont, Italy, 2021

    • Giuseppe Campagnola, Valpolicella, Ripasso

      13.5 | 18 | 50

      Classico Superiore, Veneto, Italy, 2022

    • Altano, ‘Red’

      9 | 13 | 36

      Red Blend, Douro, Portugal, 2022

    • Oakville Winery, 'Estate'

      63

      Zinfandel, Oakville, Napa, California, 2022

    • Molly Dooker, ‘The Scooter’ Merlot

      52

      McClaren Vale, Australia, 2021

    • Borgo Scopeto, 'Borgonero' Super Tuscan

      15 | 20 | 54

      Cabernet Blend, Tuscany, Italy, 2021

    • Meeker, Cabernet Franc

      75

      Dry Creek, Sonoma, California, 2017

    • Miner Family, ‘Stagecoach Vineyard’

      86

      Merlot, Napa Valley,California, 2019

    • Reds: Powerful + Structured

    • Muga, 'El Anden de la Estacion'

      13.5 | 17 | 46

      Tempranillo, Rioja, Spain, 2022

    • Gran Coronas, Cabernet Sauvignon

      12 | 16 | 45

      'Reserva', Penedes, Spain, 2020

    • La Solitude, Cotes du Rhone

      13 | 16 | 45

      Grenache Blend, Rhone, France, 2023

    • Carlos Serres, Gran Reserva

      58

      Tempranillo, Rioja, Spain, 2010

    • Halter Ranch, ‘CDP’, Grenache Blend

      61

      Paso Robles, California, 2021

    • Klinker Brick, 'Farrah Syrah'

      15 | 20 | 54

      Lodi, California, 2020

    • Bootleg, Cabernet Sauvignon

      16 | 22 | 56

      Paso Robles, California, 2023

    • Turnbull, Cabernet Sauvignon

      81

      Napa Valley, California, 2022

    • Vall Llach, 'Embruix'

      18 | 24 | 67

      Priorat, Spain, 2022

    • Tenuta di Arceno, Chianti Classico

      61

      Sangiovese, Tuscany, Italy, 2021

    • Chateau Lasségue, ‘Les Cadrans’, Grand Cru

      70

      St. Emillion, Bordeaux, France 2021

    • Domaine Bosquet, 'Reserve' Malbec

      52

      Malbec, Uco Valley, Argentina, 2023

    • Piatelli, 'Arlene' Malbec/Cabernet Blend

      76

      Mendoza - Uco Valley, Argentina, 2023

    • Longshadows, ‘The Feather’

      123

      Cabernet Sauv, Penedes, Spain, 2019

    • On The Sweeter Side

    • Banfi, ‘Rosa Regale’

      13

      Brachetto d’Acqui, Piedmont, Italy, NV

    • Lustau, Sherry

      8 | 14

      'East India Solera', Jerez, Spain, NV

    • Warre's, 'Late Bottle Vintage'

      10 | 18

      Port, Douro Valley, Portugal, 2009

    • Graham's, Twenty Year' Tawny

      13 | 24

      Port, Douro Valley, Portugal, NV

    • Elio Perrone, 'Sourgal'

      11 | 14 | 39

      Moscato d’Asti, Piedmont, Italy, 2024

“Whether seasoned enthusiast or curious explorer, savor the perfect pour with our handpicked wines, offering premium taste and extraordinary value for a refined yet approachable wine experience”
– Eddie L.P. , Sommelier